Antibiotic free wings tossed in our house made buffalo sauce.
Fried Cheese Curds
Cheese curds tossed in beer batter and fried.
Corned beef, Swiss and sauteed cabbage stuffed in an eggroll wrapper and fried.
Chips topped with gravy and cheese curds.
Irish Cheddar Bacon Fries
Chips topped with Irish cheddar cheese sauce and bacon.
3 Organic Lamb patties topped with tzatziki slaw.
Blue Cheese Sliders
3 Grass fed Beef patties topped with blue cheese.
Potato cakes topped with a cheesy garlic sour cream
Fish N' Chips
Line caught Cod served with chips and tartar.
Chef's choice cut of steak served with seasonal veggie and gratin potatoes. Ask your server for details.
Hearty boat of traditional Irish meat pie topped with mashed potato and cheddar crust. Served with a small salad of greens.
Bangers & Mash
Irish bangers with mash, peas and brown gravy. Topped with crispy onions.
Corned Beef & Cabbage
In house brined, no nitrates added corned beef. Served with sauteed cabbage boiled potatoes and topped with Dijon cream sauce.
All Day Irish Breakfast
Eggs, bangers, rasher and black and white pudding make up a proper breakfast. Served with grilled tomatoes and toast and a boxty cake.
Mixed greens and grilled chicken served with cucumbers, carrots, red peppers, corn, and black beans. Tossed in a lemon herb buttermilk dressing, and topped with a sprinkle of Irish cheddar and bacon bits.
Grilled Caesar Salad
Grilled romaine hearts with tomatoes, topped with caesar dressing and drizzled with balsamic reduction.
$8.00 Add chicken breast $5.00
Mixed greens with red peppers, onions, tomatoes and and cucumbers. Served with a honey mustard vinaigrette.
Smoked Gouda & Bacon Burger
Grass fed beef hand made patty, topped with applewood bacon and smoked gouda.
Corned Beef Sandwich
In house brined corned beef. No pink stuff here! Topped with Irish cheddar and cabbage slaw.
Chicken Bacon Club
Grilled organic antibiotic free chicken, bacon, lettuce, tomato and onion on toasted sourdough with avocado spread.
Turnip greens, peas, carrots, onions and red peppers make up a delicious veggie burger. Served on a brioche bun with shaved carrot, cheddar, lettuce, chipotle mayo and a side of sweet potato fries.
Nick’s Famous Grilled Cheese
Swedish Fontina, Smoked Gouda and Pepper Jack cheese grilled to perfection and topped with bacon and tomato on grilled sourdough.
Beer Battered Onion Rings
Sweet Potato Fries
Ask your server about dessert!